parmesan, thyme, carrot, red wine, celery, oregano & canned tomato recipes

8 recipes

Page 1

Linguini Bolognese with Wild Boar

littleferrarokitchen.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, deli ham, wild boar, linguine, milk, red onion, olive oil, garlic, chili flake

Eggplant Bolognese

zestfulkitchen.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, pine nut, rigatoni, eggplant, basil, olive oil, button mushroom, tomato paste, onion, garlic, chili flake

Slow-Cooker Bolognese

foodnetwork.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, ground beef, spaghetti, milk, basil, parsley, olive oil, tomato paste, onion, garlic, chili flake, nutmeg

Minestrone Soup

gimmesomeoven.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, short-cut pasta, zucchini, kale, bay leaf, olive oil, black beans, onion, summer squash, garlic, vegetable broth, chili flake

Polenta Lasagna

foodnetwork.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, ground beef, provolone, milk, mozzarella, butter, basil, polenta, olive oil, tomato paste, onion, garlic, chili flake, nutmeg

Vegetarian Mushroom Meatballs

domesticgothess.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, bread crumbs, spaghetti, butter, soy sauce, rosemary, basil, rolled oats, bay leaf, egg, olive oil, button mushroom, tomato paste, onion, sugar, garlic

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, ground beef, chicken stock, bacon, sweet italian sausage, spaghetti, heavy cream, butter, bay leaf, parsley, olive oil, tomato paste, cinnamon, onion, sugar, garlic, nutmeg

Neapolitan Ragu

foodnetwork.com

Ingredients: parmesan, celery, red wine, carrot, oregano, thyme, canned tomato, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, spaghetti, milk, bread, peppercorn, extra virgin olive oil, raisins, egg, parsley, tomato paste, fennel seed, onion, garlic