parmesan, thyme, carrot, red wine, egg & scallion recipes
2 recipes
Page 1
Warm Up With Alex Guarnaschelli’s Beef Brisket Soup
foodrepublic.com
Ingredients: parmesan, red wine, carrot, egg, thyme, scallion, brisket, beef stock, flour, butter, cracked pepper, red onion, garlic, canola oil
Root Vegetable Lasagna
cookingontheweekends.com
Ingredients: parmesan, red wine, carrot, egg, thyme, scallion, ricotta, lasagna, mozzarella, olive oil, cinnamon, bell pepper, parsnip, onion, turnip, canned tomato, garlic, cayenne