parmesan, thyme, carrot, red wine, rosemary & heavy cream recipes
3 recipes
Page 1
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: parmesan, heavy cream, rosemary, red wine, carrot, thyme, chicken stock, bacon, rabbit, butter, celery, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, onion, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: parmesan, heavy cream, rosemary, red wine, carrot, thyme, chicken stock, lamb shank, beef stock, butter, celery, cracked pepper, white wine, parsley, olive oil, tomato paste, parsnip, onion, turnip, risotto rice, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, heavy cream, rosemary, red wine, carrot, thyme, beef short ribs, beef stock, flour, butter, creme fraiche, celery, cracked pepper, lemon, chive, bay leaf, parsley, olive oil, tomato paste, oregano, onion, potato, garlic