parmesan, thyme, carrot, red wine & vegetable oil recipes

6 recipes

Page 1

Beef Short Ribs With Parmesan Polenta

thegratefulgirlcooks.com

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, beef short ribs, beef stock, milk, butter, celery, polenta, onion

Macaroni Bolognese

kitchenstories.com

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, ground beef, beef stock, macaroni, celeriac, tomato paste, oregano, onion, sugar, garlic

Creamy Lentil and Mushroom Cups

eatsmarter.com

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, chicken stock, butter, cream, balsamic vinegar, apple, celeriac, button mushroom, porcini, onion, garlic, green lentils

Veggie shepherd’s pie

bbc.co.uk

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, worcestershire, butter, soy sauce, cauliflower, sage, leek, potato, sugar, canned tomato, chestnut mushroom, sweet potato, garlic, vegetable broth, chili flake, green lentils

Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe

seriouseats.com

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, ground beef, chicken stock, worcestershire, gelatin, heavy cream, flour, butter, yeast extract spread, celery, bay leaf, peas, tomato paste, onion, potato, garlic

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: parmesan, red wine, carrot, vegetable oil, thyme, sour cream, cannelloni, cream, lemon, shallot, rosemary, basil, bay leaf, olive oil, button mushroom, oregano, spinach, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg