parmesan, thyme, carrot, vegetable broth, oregano & canned beans recipes
5 recipes
Page 1
Mediterranean White Bean Soup
feelgoodfoodie.net
Ingredients: parmesan, carrot, canned beans, oregano, thyme, vegetable broth, celery, parsley, olive oil, baby greens, onion, garlic
Slow Cooker White Bean Stew
skinnyms.com
Ingredients: parmesan, carrot, canned beans, oregano, thyme, vegetable broth, celery, kale, rosemary, onion, canned tomato, garlic, chili flake
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: parmesan, carrot, canned beans, oregano, thyme, vegetable broth, short-cut pasta, canned kidney beans, celery, zucchini, extra virgin olive oil, parsley, tomato paste, onion, canned tomato, garlic
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, carrot, canned beans, oregano, thyme, vegetable broth, celery, zucchini, extra virgin olive oil, bay leaf, parsley, tomato paste, tomato, fennel seed, baby greens, onion, garlic
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: parmesan, carrot, canned beans, oregano, thyme, vegetable broth, canned kidney beans, celery, zucchini, basil, olive oil, tomato paste, green beans, cavolo nero, onion, potato, canned tomato, garlic, canned chickpea, chili flake