parmesan, thyme, carrot, vegetable broth, tomato & cayenne recipes
4 recipes
Page 1
Tomato Basil Soup
foodiecrush.com
Ingredients: parmesan, carrot, tomato, thyme, vegetable broth, cayenne, half and half, butter, orzo, basil, olive oil, tomato paste, onion, garlic
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: parmesan, carrot, tomato, thyme, vegetable broth, cayenne, bread crumbs, pastry flour, white balsamic vinegar, rosemary, basil, vegetable oil, bay leaf, egg, olive oil, tomato paste, onion, sugar, garlic, white rice
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: parmesan, carrot, tomato, thyme, vegetable broth, cayenne, cumin, lemon, hot sauce, brown rice, ginger root, chive, black-eyed peas, allspice, parsley, jalapeno, olive oil, mustard powder, onion, sweet corn, turmeric, celery seed
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: parmesan, carrot, tomato, thyme, vegetable broth, cayenne, cumin, lemon, hot sauce, brown rice, ginger root, chive, black-eyed peas, allspice, parsley, jalapeno, olive oil, mustard powder, onion, sweet corn, turmeric, celery seed