parmesan, thyme, chicken stock, onion, bacon & rabbit recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: chicken stock, bacon, rabbit, parmesan, thyme, onion, heavy cream, butter, celery, rosemary, red wine, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, garlic