parmesan, thyme, chicken stock, risotto rice, olive oil & monkfish recipes

1 recipes

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Prosciutto-wrapped Monkfish Tournedos with Risotto, Parmesan Tuiles, and Thyme-infused Veal Sauce

greatchefs.com

Ingredients: chicken stock, monkfish, parmesan, olive oil, thyme, risotto rice, demi-glace, prosciutto, butter, white wine, shallot, white pepper, peas, porcini