parmesan, thyme, nutmeg, extra virgin olive oil & porcini recipes

4 recipes

Page 1

Tortelloni in Mushroom-Parmesan Broth

foodnetwork.com

Ingredients: parmesan, extra virgin olive oil, porcini, thyme, nutmeg, ricotta, flour, celery, lemon, peppercorn, chive, carrot, egg, parsley, onion, wild mushroom

Mixed mushroom lasagne

taste.com.au

Ingredients: parmesan, extra virgin olive oil, porcini, thyme, nutmeg, flour, lasagna, milk, butter, cream, white wine, portobello mushroom, bay leaf, clove, onion, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: parmesan, extra virgin olive oil, porcini, thyme, nutmeg, bacon, rabbit, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, leek, garlic

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: parmesan, extra virgin olive oil, porcini, thyme, nutmeg, prawns, guanciale, bread crumbs, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, chive, egg, parsley, tomato paste, onion, chile pepper, potato, sugar, garlic, cognac