parmesan, thyme, nutmeg, oregano & shallot recipes

8 recipes

Page 1

Creamy Chicken and Asparagus Pasta

recipesrun.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, chicken broth, chicken breast, heavy cream, short-cut pasta, butter, goat cheese, lemon, asparagus

Creamy Chicken and Asparagus Pasta

simplyrecipes.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, chicken broth, chicken breast, heavy cream, bow-tie pasta, butter, goat cheese, lemon, asparagus

Pork with Mushroom Topping and Mashed Potatoes

eatsmarter.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, pork cutlets, bread crumbs, milk, butter, celery, vegetable oil, celeriac, olive oil, button mushroom, potato, garlic

Pumpkin Beer Cheese Soup with Herbed Croutons

thecrumbykitchen.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, worcestershire, flour, milk, bread, butter, beer, cheddar, basil, bay leaf, olive oil, canned pumpkin, garlic, vegetable broth, cayenne

Vegetarian Layered Pasta Bake

eatsmarter.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, ricotta, swiss cheese, flour, lasagna, mozzarella, creme fraiche, red wine, carrot, egg, olive oil, button mushroom, tomato paste, cornstarch, tomato, spinach, garlic

Vegetable Lasagna with White Sauce (or Bechamel Sauce)

whereismyspoon.co

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, flour, lasagna, fresh mozzarella, milk, butter, lemon, zucchini, broccoli, rosemary, carrot, peas, olive oil, button mushroom, bell pepper, sugar, canned tomato, garlic

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, sour cream, cannelloni, cream, lemon, rosemary, basil, red wine, carrot, vegetable oil, bay leaf, olive oil, button mushroom, spinach, pasta sauce, canned tomato, garlic, canned chickpea

Warm Spinach, Artichoke And Portobello Mushroom Dip

cdkitchen.com

Ingredients: parmesan, shallot, oregano, thyme, nutmeg, worcestershire, pecorino, sour cream, butter, cream cheese, balsamic vinegar, portobello mushroom, white pepper, parsley, olive oil, clove, bell pepper, spinach, dry vermouth, garlic, cayenne, canned artichoke