parmesan, tomato, extra virgin olive oil, eggplant & olive oil recipes
8 recipes
Page 1
Gennaro Contaldo’s baked aubergine rolls
deliciousmagazine.co.uk
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, flour, mozzarella, basil, egg, onion
Eggplant Parmigiana | How to make delicious Brinjal Parmigiana at Home | Original Italian Recipe
yummefy.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, flour, mozzarella, butter, scamorza, basil, garlic
Eggplants With Parmesan
finedininglovers.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, mozzarella, frying oil, basil, oregano, onion, sugar
Aubergine parmigiana with crispy breadcrumbs
jamieoliver.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, bread crumbs, mozzarella, lemon, zucchini, basil, arugula, garlic
Aubergine lasagne
jamieoliver.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, lasagna, cheddar, balsamic vinegar, basil, thyme, chile pepper, garlic
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, bread crumbs, butter, tomato sauce, zucchini, parsley, bell pepper, thyme, onion, chile pepper, garlic
Eggplant, Mozzarella and Pesto Gratins
farmflavor.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, pesto, flour, mozzarella, butter, panko, basil, marinara sauce, egg, tomato paste, sugar, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, eggplant, extra virgin olive oil, olive oil, tomato, milk, mozzarella, red onion, balsamic vinegar, zucchini, basil, parsley, tomato paste, cornstarch, oregano, fennel seed, bell pepper, potato, garlic, vegetable broth