parmesan, tomato, pastry flour & cayenne recipes

5 recipes

Page 1

Parmesan Heart Biscuits with Tomato Salsa

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Ingredients: parmesan, pastry flour, tomato, cayenne, heavy cream, butter, red onion, balsamic vinegar, olive oil, garlic

Macaroni with Bolognese Sauce

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Ingredients: parmesan, pastry flour, tomato, cayenne, ground beef, bacon, butter, macaroni, celery, carrot, bay leaf, tomato paste, onion, vegetable broth

Vegetable Quiche with Tomato Salsa

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Ingredients: parmesan, pastry flour, tomato, cayenne, heavy cream, butter, carrot, egg, parsley, olive oil, leek, apple cider vinegar, bell pepper, onion, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: parmesan, pastry flour, tomato, cayenne, ricotta, lemon, dill, white balsamic vinegar, carrot, egg, parsley, olive oil, onion, sugar, garlic, vegetable broth, chili flake, nutmeg, chervil

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: parmesan, pastry flour, tomato, cayenne, bread crumbs, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, bay leaf, egg, olive oil, tomato paste, thyme, onion, sugar, garlic, vegetable broth, white rice