parmesan, tomato, sugar, pastry flour & vegetable broth recipes

5 recipes

Page 1

Spinach Pasta Rolls

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Ingredients: parmesan, pastry flour, tomato, sugar, vegetable broth, butter, feta, shallot, basil, egg, olive oil, tomato paste, spinach, garlic, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: parmesan, pastry flour, tomato, sugar, vegetable broth, bread crumbs, ricotta, celery, shallot, basil, carrot, egg, olive oil, tomato paste, garlic, nutmeg

Vegetable Strudel Snails with Parmesan Sauce

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Ingredients: parmesan, pastry flour, tomato, sugar, vegetable broth, milk, herbes de provence, zucchini, chive, rolled oats, instant oats, egg, olive oil, bell pepper, onion, garlic

Tomato Soup with Ricotta Dumplings

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Ingredients: parmesan, pastry flour, tomato, sugar, vegetable broth, ricotta, lemon, dill, white balsamic vinegar, carrot, egg, parsley, olive oil, onion, garlic, chili flake, nutmeg, cayenne, chervil

Tomato Soup with Deep-Fried Rice Balls

eatsmarter.com

Ingredients: parmesan, pastry flour, tomato, sugar, vegetable broth, bread crumbs, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic, cayenne, white rice