parmesan, tomato, tomato paste, butter & red onion recipes
9 recipes
Page 1
Sausages ratatouille with quick cheesy polenta
womensweeklyfood.com.au
Ingredients: parmesan, butter, red onion, tomato paste, tomato, chicken stock, sausage, milk, zucchini, basil, polenta, bell pepper
Lasagna Bolognese
giadzy.com
Ingredients: parmesan, butter, red onion, tomato paste, tomato, ground beef, ricotta, lasagna, mozzarella, basil, red wine, carrot, olive oil, spinach, garlic
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: parmesan, butter, red onion, tomato paste, tomato, milk, white wine, zucchini, eggplant, basil, polenta, olive oil, bell pepper, sugar, garlic, vegetable broth, italian seasoning
Spicy prawn pasta
food24.com
Ingredients: parmesan, butter, red onion, tomato paste, tomato, prawns, pancetta, chorizo, linguine, paprika, kalamata olives, honey, parsley, bell pepper, garlic, vegetable broth, cayenne
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: parmesan, butter, red onion, tomato paste, tomato, chicken stock, cornish hen, pesto, lemon, white wine, canned cannellini beans, rosemary, basil, carrot, parsley, olive oil, garlic, italian seasoning
Chianti beef stew
goodtoknow.co.uk
Ingredients: parmesan, butter, red onion, tomato paste, tomato, beef steak, bacon, beef stock, baguette, peppadew pepper, celery, red wine, carrot, bay leaf, parsley, button mushroom, new potato, sugar, sunflower oil
Moussaka Recipe
jocooks.com
Ingredients: parmesan, butter, red onion, tomato paste, tomato, ground beef, flour, milk, zucchini, eggplant, egg, allspice, olive oil, oregano, thyme, potato, garlic, nutmeg, italian seasoning
Pastichio
angsarap.net
Ingredients: parmesan, butter, red onion, tomato paste, tomato, ground beef, ground lamb, flour, short-cut pasta, milk, feta, honey, red wine, bay leaf, egg, olive oil, clove, cinnamon, garlic, nutmeg
Italian meatballs with tagliatelle
taste.co.za
Ingredients: parmesan, butter, red onion, tomato paste, tomato, ground beef, beef stock, ground pork, milk, bread, tagliatelle, white wine, balsamic vinegar, rosemary, basil, parsley, olive oil, leek, thyme, onion, garlic