parmesan, tomato, tomato paste, carrot, nutmeg & egg recipes

8 recipes

Page 1

One Pot Short Rib Bolognese

cookingforkeeps.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, beef short ribs, butter, celery, white wine, olive oil, cinnamon, onion, sugar, garlic

Tomato Soup with Ricotta Dumplings

eatsmarter.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, bread crumbs, ricotta, pastry flour, celery, shallot, basil, olive oil, sugar, garlic, vegetable broth

Sweet Potato Gnocchi with Bolognese

runningtothekitchen.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, ground beef, almond flour, extra virgin olive oil, rosemary, coconut flour, parsley, cinnamon, onion, sweet potato, garlic, buckwheat flour

Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)

keyingredient.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, chicken stock, raw chorizo, flour, white wine, extra virgin olive oil, bay leaf, oregano, onion, potato, sugar, garlic, chili flake

Four Cheese and Spinach Lasagna with Mushroom Ragu

recipeland.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, ricotta, lasagna, mozzarella, cheddar, celery, bay leaf, olive oil, button mushroom, baby greens, onion, garlic, italian seasoning

Cannelloni With Chicken, Pistachios And Mozzarella

cdkitchen.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, chicken breast, bacon, pistachio, heavy cream, short-cut pasta, lasagna, mozzarella, tomato sauce, basil, olive oil, onion, sugar, garlic

Spinach Lasagna With Mushroom Ragu

foodnetwork.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, ricotta, lasagna, asiago, mozzarella, celery, portobello mushroom, extra virgin olive oil, shiitake mushroom, bay leaf, parsley, spinach, porcini, onion, garlic

Vegetarian Layered Pasta Bake

eatsmarter.com

Ingredients: parmesan, carrot, egg, tomato paste, tomato, nutmeg, ricotta, swiss cheese, flour, lasagna, mozzarella, creme fraiche, shallot, red wine, olive oil, button mushroom, cornstarch, oregano, spinach, thyme, garlic