parmesan, tomato sauce, button mushroom, bay leaf & ground lamb recipes
1 recipes
Page 1
Ale Lamb Bolognese with Pappardelle and Beer Glazed Carrots
craftbeering.com
Ingredients: ground lamb, parmesan, tomato sauce, bay leaf, button mushroom, butter, pappardelle, rosemary, carrot, bitters, thyme, onion, garlic