parmesan, tomato sauce, milk, carrot & prawns recipes
1 recipes
Page 1
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: prawns, parmesan, milk, tomato sauce, carrot, seafood stock, flour, lasagna, butter, lemon, shallot, extra virgin olive oil, parsley, chile pepper, garlic