parmesan, vegetable broth, zucchini, leek & gruyere recipes

1 recipes

Page 1

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: parmesan, gruyere, zucchini, leek, vegetable broth, short-cut pasta, canned cannellini beans, extra virgin olive oil, basil, carrot, bay leaf, white pepper, parsley, olive oil, corn, tomato, green beans, onion, potato, garlic