parmesan, vegetable oil, egg, bread crumbs, pastry flour & olive oil recipes

6 recipes

Page 1

Dumplings with Potato Filling

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, almond, green olives, parsley, potato

Bacon Wrapped Perch Fillet with Chervil Ravioli

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, bacon, perch, ricotta, cracked pepper, nutmeg, chervil

Fried Mozzarella and Prosciutto-Stuffed Chicken

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, prosciutto, chicken breast, pine nut, fresh mozzarella, lemon, radicchio, basil, tomato

Ravioli with Ham and Spinach

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, deli ham, ricotta, butter, white wine, parsley, button mushroom, spinach, onion, garlic, vegetable broth, nutmeg

Deep-fried Rice Balls with Filling the Italian Way

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, veal steak, veal stock, provolone, butter, white wine, peas, tomato paste, oregano, onion, risotto rice, garlic, vegetable broth

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: bread crumbs, parmesan, pastry flour, vegetable oil, egg, olive oil, white balsamic vinegar, rosemary, basil, carrot, bay leaf, tomato paste, tomato, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice