parmesan, vegetable oil, egg, carrot & beef stock recipes
2 recipes
Page 1
Meatballs with Vegetables and Couscous
yourguardianchef.com
Ingredients: beef stock, parmesan, carrot, vegetable oil, egg, beef stew meat, chicken stock, bread crumbs, couscous, broccoli, basil, olive oil, onion, garlic, english mustard
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, parmesan, carrot, vegetable oil, egg, oxtail, flour, celery, parsley, tomato paste, oregano, thyme, onion, potato, canned tomato, garlic, nutmeg