parmesan, vegetable oil, scallion & pastry flour recipes
10 recipes
Page 1
Potato Croquettes
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, bread crumbs, butter, brown mustard, egg, potato, nutmeg
Celery Root Cutlets and Tomato Salad
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, bread crumbs, lemon, egg, celeriac, parsley, tomato, vinegar
Chicken Breasts with Anchovy Crust and Cherry Tomato Salad
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, chicken breast, canned anchovy, ghee, balsamic vinegar, cherry tomato, sugar, garlic
Potato Croquettes with Ham
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, deli ham, bread crumbs, butter, brown mustard, egg, potato, nutmeg
Autumn Salad with Quail
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, quail, walnut, butter, egg, vinegar, porcini, leaf lettuce
Quark Dumplings
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, walnut, rye flour, quark, butter, egg, potato, nutmeg
Gnocchi Gratin with Zucchini
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, bacon, butter, blue cheese, zucchini, egg, sage, potato, nutmeg
Savory Ricotta Pancakes with Tomato Salad
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, ricotta, milk, red wine vinegar, egg, parsley, tomato, sugar, sunflower oil
Wild Garlic and Potato Dumplings with Lime Sauce
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, heavy cream, butter, wild garlic, white wine, red onion, shallot, egg, potato, lime, nutmeg
Ravioli with Vegetables and Goat Cheese
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Ingredients: parmesan, pastry flour, vegetable oil, scallion, ricotta, butter, goat cheese, whole-wheat flour, carrot, egg, olive oil, arugula, spinach, nutmeg, chervil, canned artichoke