parmesan, white wine, butter, pastry flour & onion recipes

20 recipes

Page 1

Baked Pasta with Ragout of Rabbit

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Ingredients: parmesan, butter, pastry flour, white wine, onion, rabbit, heavy cream, macaroni, rosemary, egg, garlic

Pasta with Herb Sauce

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Ingredients: parmesan, butter, pastry flour, white wine, onion, heavy cream, tagliatelle, wild garlic, basil, parsley, garlic

Savoy Cabbage Dumplings with Polenta and Bacon

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Ingredients: parmesan, butter, pastry flour, white wine, onion, bacon, heavy cream, cabbage, polenta, thyme, vegetable broth, nutmeg

Ravioli Stuffed with Sauerkraut and Bacon

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Ingredients: parmesan, butter, pastry flour, white wine, onion, deli ham, ricotta, sauerkraut, egg, olive oil, scallion, caraway

Tortellini with Lemon Tarragon Sauce

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Ingredients: parmesan, butter, pastry flour, white wine, onion, turkey breast, bread crumbs, milk, lemon, carrot, egg, parsley, tarragon

Baked Pasta with Fish and Vegetables

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Ingredients: parmesan, butter, pastry flour, white wine, onion, tuna steak, fish stock, heavy cream, tagliatelle, paprika, carrot, peas, nutmeg

Vegetable Cannelloni

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Ingredients: parmesan, butter, pastry flour, white wine, onion, heavy cream, cannelloni, broccoli, carrot, parsley, button mushroom, garlic, vegetable broth

Spinatknödel with Creamy Sauce

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Ingredients: parmesan, butter, pastry flour, white wine, onion, bread crumbs, heavy cream, milk, bread, cherry tomato, vegetable oil, egg, spinach, nutmeg

Spinach Feta Cannelloni

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Ingredients: parmesan, butter, pastry flour, white wine, onion, mixed ground meat, beef broth, heavy cream, cannelloni, feta, egg, oregano, baby greens, black olives, garlic

Gnocchi with Butternut Squash and Sage

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Ingredients: parmesan, butter, pastry flour, white wine, onion, ginger root, vegetable oil, white pepper, egg, butternut squash, sage, potato, garlic, vegetable broth, nutmeg

Vegetable Cake

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Ingredients: parmesan, butter, pastry flour, white wine, onion, bacon, heavy cream, lemon, carrot, vegetable oil, egg, bell pepper, parsnip, potato, garlic, vegetable broth

Sweetbreads with Onion Ravioli

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Ingredients: parmesan, butter, pastry flour, white wine, onion, sweetbread, veal stock, heavy cream, creme fraiche, shallot, bay leaf, egg, olive oil, clove, marsala wine, thyme, garlic

Ravioli with Ham and Spinach

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Ingredients: parmesan, butter, pastry flour, white wine, onion, deli ham, bread crumbs, ricotta, vegetable oil, egg, parsley, olive oil, button mushroom, spinach, garlic, vegetable broth, nutmeg

Wild Boar Ragout with Gnocchi

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Ingredients: parmesan, butter, pastry flour, white wine, onion, beef broth, wild boar, semolina, celery, lemon, carrot, egg, olive oil, tomato, thyme, potato, garlic

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: parmesan, butter, pastry flour, white wine, onion, bread crumbs, ricotta, heavy cream, lasagna, lemon, chard, egg, parsley, olive oil, button mushroom, thyme, garlic

Deep-fried Rice Balls with Filling the Italian Way

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Ingredients: parmesan, butter, pastry flour, white wine, onion, veal steak, veal stock, bread crumbs, provolone, vegetable oil, egg, peas, olive oil, tomato paste, oregano, risotto rice, garlic, vegetable broth

lasagne with lamb and vegetables

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Ingredients: parmesan, butter, pastry flour, white wine, onion, ground lamb, swiss cheese, lasagna, milk, napa cabbage, fennel, rosemary, carrot, parsley, tomato paste, tomato, garlic, nutmeg

Meat Lasagne with Onions

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Ingredients: parmesan, butter, pastry flour, white wine, onion, ground beef, beef broth, ghee, swiss cheese, lasagna, milk, celery, carrot, bay leaf, parsley, tomato paste, tomato, garlic, nutmeg

Spinach Lasagna with Chicken Liver Filling

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Ingredients: parmesan, butter, pastry flour, white wine, onion, mixed ground meat, beef broth, chicken livers, heavy cream, lasagna, milk, carrot, egg, tomato paste, leek, parsnip, spinach, thyme, garlic, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: parmesan, butter, pastry flour, white wine, onion, beef broth, veal roast, celery, lemon, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, risotto rice, garlic, cayenne