parsley, arugula, chicken stock & canned anchovy recipes
2 recipes
Page 1
Zuppa di ceci e grano pestato Chickpea soup and crushed grains
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, parsley, arugula, farro, extra virgin olive oil, bay leaf, chickpea, sage, capers, chile pepper, garlic
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, parsley, arugula, chicken breast, sourdough bread, parmesan, butter, lemon, white wine, extra virgin olive oil, basil, tomato, black olives, bell pepper, garlic