parsley, bacon, flour, red wine & herbes de provence recipes
2 recipes
Page 1
Slow-braised beef in red wine
kikkoman.eu
Ingredients: bacon, flour, herbes de provence, red wine, parsley, beef steak, beef stock, soy sauce, shallot, baby carrot, button mushroom, sunflower oil
No-fuss beef stew ( SERVES 4 )
eatwell.co.nz
Ingredients: bacon, flour, herbes de provence, red wine, parsley, beef stew meat, yeast extract spread, celery, carrot, bay leaf, button mushroom, thyme, onion, garlic