parsley, bacon, hot sauce, bay leaf & butter recipes
6 recipes
Page 1
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
cdkitchen.com
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, deli ham, canned crab, chicken stock, rockfish, flour, half and half, celery, white wine, onion, potato, garlic
New England Clam Chowder
mygourmetconnection.com
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, clam, clam juice, flour, milk, half and half, croutons, celery, white wine, chive, carrot, thyme, onion, potato
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, chicken broth, shrimp, worcestershire, heavy cream, shallot, paprika, rice flour, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, whitefish, clam, red snapper, flour, milk, cream, celery, peppercorn, white wine, carrot, leek, thyme, onion, potato
Long Island Clam Chowder
fearlesseating.net
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, clam, clam broth, heavy cream, crackers, celery, chive, tomato paste, oregano, thyme, onion, potato, canned tomato, garlic, chili flake
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: bacon, butter, hot sauce, bay leaf, parsley, shrimp, chicken stock, worcestershire, buttermilk, heavy cream, flour, celery, lemon, v8 juice, cornmeal, thyme, onion, sugar, canned tomato, garlic, scallion, cayenne, baking soda