parsley, bay leaf, flour, rosemary & canned whole tomato recipes
6 recipes
Page 1
Hunter-Style Chicken
womansday.com
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, chicken leg, bread, white wine, green olives, button mushroom, tomato paste, new potato, onion, garlic, chili flake
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, chicken stock, veal steak, butter, white wine, orange, baby carrot, extra virgin olive oil, tomato paste, leek, thyme, onion, garlic
Short Ribs with Tagliatelle
foodnetwork.com
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, pancetta, beef broth, beef short ribs, tagliatelle, red wine, carrot, olive oil, dark chocolate, tomato paste, oregano, thyme, onion, garlic
Beef Brisket
foodnetwork.com
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, brisket, celery, red onion, extra virgin olive oil, chive, red wine, carrot, vegetable oil, egg, onion, potato, applesauce, garlic
Tagliatelle with Short Rib Ragu
giadzy.com
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, pancetta, beef broth, beef short ribs, tagliatelle, red wine, carrot, olive oil, dark chocolate, tomato paste, oregano, thyme, onion, garlic
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: flour, rosemary, canned whole tomato, bay leaf, parsley, chicken broth, veal steak, parmesan, butter, celery, lemon, white wine, extra virgin olive oil, carrot, saffron, thyme, onion, risotto rice, garlic