parsley, bay leaf, lentils, carrot & vegetable oil recipes
9 recipes
Page 1
Linsensuppe (German Lentil Soup With Frankfurter Slices)
food.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, hot dog, bacon, celery, leek, onion
Lentil Soup with Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, red wine vinegar, celeriac, tomato, leek, onion, vegetable broth
Lentil and Mortadella Soup
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, mortadella, bacon, beef stock, clove, leek, onion, potato, garlic
Lentil Soup with Spicy Spanish Sausage (Chorizo)
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, chorizo, celery, marjoram, kohlrabi, leek, onion, potato, vegetable broth
Pilaf
womensweeklyfood.com.au
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, zucchini, long-grain white rice, cinnamon, leek, saffron, onion, canned tomato, vegetable broth
One Pot Lentil Soup
onepotrecipes.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, butter, cumin, celery, lemon, paprika, ginger powder, coriander powder, onion, canned tomato, garlic, vegetable broth, italian seasoning
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, bacon, venison ribs, butter, balsamic vinegar, apple, marjoram, rosemary, red wine, lingonberry, olive oil, thyme, onion, garlic, vegetable broth
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, dijon mustard, tomato, leek, thyme, onion, garlic, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, lentils, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, celeriac, tomato paste, leek, thyme, onion, potato, garlic, vegetable broth, cayenne