parsley, bay leaf, rosemary, garlic, white wine & shallot recipes
10 recipes
Page 1
Rosemary and apricot-stuffed leg of lamb
olivemagazine.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, boneless lamb, walnut, bread crumbs, dried apricot, olive oil, sage, onion
Chicken and Wine Casserole
eatsmarter.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, chicken stock, chicken breast, ghee, carrot, allspice, button mushroom, leek, thyme
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, flour, butter, lemon, carrot, artichoke, olive oil, rutabaga, thyme, new potato
Wine-Braised Chicken with Bacon, Veggies and Herbs
yummly.co.uk
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, chicken broth, chicken leg, bacon, chicken thighs, heavy cream, lemon, carrot, olive oil, thyme, cipollini onion
Chicken & Lentil Cholent
food52.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, chicken breast, celery, carrot, white pepper, olive oil, tomato paste, cinnamon, millet, onion, potato, green lentils
Besaw's Eggs Benedict With Roasted Garlic-Rosemary Potatoes
oregonlive.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, canadian bacon, butter, english muffin, lemon, peppercorn, extra virgin olive oil, white wine vinegar, egg, distilled white vinegar, potato, cayenne
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, veal steak, heavy cream, butter, oyster mushroom, lemon, paprika, shiitake mushroom, rice flour, olive oil, button mushroom, mushroom broth, thyme, onion
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, leek, onion, green lentils, sherry vinegar