parsley, bay leaf, scallion, vegetable oil & tomato sauce recipes

3 recipes

Page 1

Andouille Sausage Creole

foodnetwork.com

Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, scallion, worcestershire, andouille, flour, celery, lemon, hot sauce, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, chili flake

Shrimp Creole

justapinch.com

Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, scallion, shrimp, worcestershire, flour, celery, lemon, hot sauce, long-grain white rice, tomato paste, tomato, bell pepper, chili powder, onion, garlic

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, scallion, chicken stock, worcestershire, red snapper, flour, celery, lemon, white wine, hot sauce, basil, bell pepper, thyme, onion, canned tomato, garlic, cayenne