parsley, bay leaf, thyme, potato, celery, white wine & brandy recipes
2 recipes
Page 1
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, white wine, brandy, bay leaf, parsley, thyme, potato, scallop, prawns, fish stock, gruyere, cream, herbes de provence, shallot, fennel, carrot, grapeseed oil, olive oil, tomato paste, tomato, saffron, bell pepper, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: celery, white wine, brandy, bay leaf, parsley, thyme, potato, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, shallot, basil, carrot, egg, olive oil, tomato paste, baby greens, onion, garlic, tarragon, nutmeg