parsley, bay leaf, white wine, peppercorn & trout recipes
5 recipes
Page 1
Trout in Aspic
eatsmarter.com
Ingredients: trout, peppercorn, white wine, bay leaf, parsley, gelatin, fish stock, butter, lemon, shallot
Poached Trout with Herbs
deliaonline.com
Ingredients: trout, peppercorn, white wine, bay leaf, parsley, butter, lemon, chive, thyme, onion
Barley Soup with Trout
eatsmarter.com
Ingredients: trout, peppercorn, white wine, bay leaf, parsley, butter, pearl barley, carrot, onion, potato, vegetable broth
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: trout, peppercorn, white wine, bay leaf, parsley, canned anchovy, salmon roe, cream, celery, shallot, vermouth, artichoke, belgian endive, olive oil, vinegar, garlic, chervil
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: trout, peppercorn, white wine, bay leaf, parsley, salt cod, celery, lemon, basil, carrot, white wine vinegar, dijon mustard, egg, olive oil, tomato, onion, potato, garlic, scallion