parsley, bay leaf, white wine, vegetable broth & artichoke recipes
4 recipes
Page 1
Braised Baby Artichokes with Polenta
strawberryplum.com
Ingredients: white wine, artichoke, bay leaf, parsley, vegetable broth, mascarpone, butter, lemon, polenta, olive oil, leek, garlic
Tuna Risotto
eatsmarter.com
Ingredients: white wine, artichoke, bay leaf, parsley, vegetable broth, canned tuna, fish stock, parmesan, butter, lemon, red onion, olive oil, chile pepper, risotto rice, garlic
Fruity Vegetable Stew with Cod
eatsmarter.com
Ingredients: white wine, artichoke, bay leaf, parsley, vegetable broth, cod, bread, orange, olive oil, button mushroom, tomato, thyme, onion, potato, garlic
Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: white wine, artichoke, bay leaf, parsley, vegetable broth, pecorino, butter, pearl barley, celery, lemon, carrot, stinging nettle, white wine vinegar, vegetable oil, thyme, onion, garlic