parsley, beef broth, bay leaf, leek & rutabaga recipes
2 recipes
Page 1
Bloody Mary Pot Roast with Fall Vegetables
cuisineathome.com
Ingredients: beef broth, bay leaf, parsley, rutabaga, leek, beef roast, flour, celery, prepared horseradish, vodka, hot sauce, red wine vinegar, tomato juice, olive oil, bell pepper, celery seed
Leftover Turkey Soup
jandatri.com
Ingredients: beef broth, bay leaf, parsley, rutabaga, leek, chicken broth, whole turkey, bread crumbs, parmesan, celery, lemon, carrot, egg, olive oil, onion, garlic, vegetable broth