parsley, beef broth, bay leaf, onion, butter, bacon & peas recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, beef broth, butter, bay leaf, peas, parsley, onion, smoked ham hock, flour, marjoram, carrot, egg, celeriac, leek, thyme, potato, nutmeg