parsley, beef broth, bay leaf, tomato paste, garlic, butter & lemon recipes
5 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: beef broth, butter, lemon, bay leaf, parsley, tomato paste, garlic, boneless beef short ribs, egg noodle, flour, red wine, carrot, vegetable oil, peas, onion, potato
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: beef broth, butter, lemon, bay leaf, parsley, tomato paste, garlic, ground beef, worcestershire, flour, celery, hot sauce, egg, sherry, thyme, onion
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: beef broth, butter, lemon, bay leaf, parsley, tomato paste, garlic, chicken broth, ground beef, worcestershire, flour, ketchup, celery, hot sauce, egg, sherry, thyme, onion
Osso Bucco
africanbites.com
Ingredients: beef broth, butter, lemon, bay leaf, parsley, tomato paste, garlic, beef shank, flour, celery, frying oil, rosemary, red wine, carrot, thyme, onion, canned tomato, italian seasoning
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: beef broth, butter, lemon, bay leaf, parsley, tomato paste, garlic, veal roast, parmesan, pastry flour, celery, white wine, carrot, olive oil, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, cayenne