parsley, beef broth, bay leaf, tomato paste, olive oil, red wine & brisket recipes
2 recipes
Page 1
Easy Beef Bourguignon
womansday.com
Ingredients: brisket, beef broth, red wine, bay leaf, parsley, olive oil, tomato paste, bacon, flour, butter, carrot, button mushroom, thyme, onion, garlic
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: brisket, beef broth, red wine, bay leaf, parsley, olive oil, tomato paste, israeli couscous, ketchup, lemon, coffee, bell pepper, onion, canned tomato, garlic, ras el hanout