parsley, beef broth, bay leaf, tomato paste, olive oil, red wine & buttermilk recipes
2 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: beef broth, buttermilk, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, butter, cracked pepper, red onion, carrot, button mushroom, thyme, onion, potato, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: beef broth, buttermilk, red wine, bay leaf, parsley, olive oil, tomato paste, beef stew meat, bacon, flour, butter, cracked pepper, red onion, carrot, button mushroom, thyme, onion, potato, garlic