9 recipes
Page 1
Dumplings with Italian Ham Served in Broth
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Broth with Bacon Dumplings
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Beef Consommé with Bacon Dumplings
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Stuffed Cabbage with Ground Meat-Egg Filling
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Vegetable Soup with Meatballs
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Beef En Croute with Port Sauce
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Pasta with Meatballs and Cream Sauce
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Veal Roulades with Mushroom Stuffing in Vegetable Sauce
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Dumplings in Chanterelle Cream Sauce
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