parsley, beef broth, canned tomato, bay leaf, basil & flour recipes
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Italian beef stew
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Ingredients: beef broth, flour, basil, bay leaf, parsley, canned tomato, beef roast, parmesan, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, button mushroom, oregano, thyme, onion, potato, garlic