parsley, beef broth, flour, thyme, bacon & peas recipes
2 recipes
Page 1
Guinness Lamb Stew Recipe
craftbeering.com
Ingredients: bacon, beef broth, flour, peas, parsley, thyme, lamb shoulder, beer, carrot, bay leaf, onion, potato, garlic, caraway
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, beef broth, flour, peas, parsley, thyme, smoked ham hock, butter, marjoram, carrot, bay leaf, egg, celeriac, leek, onion, potato, nutmeg