parsley, beef broth, lemon, white wine & thyme recipes
10 recipes
Page 1
Veal Shank with Carrots
eatsmarter.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, veal shank, pastry flour, celery, carrot, bay leaf, olive oil, tomato, garlic
Veal Artichoke Ragout
yummly.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, veal steak, flour, rosemary, artichoke, bay leaf, olive oil, tomato paste, onion, garlic
Chicken and Mushroom Fricassee Recipe | Cook the Book
seriouseats.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, chicken broth, chicken breast, heavy cream, flour, portobello mushroom, vegetable oil, button mushroom, onion, garlic
Cook the Book: Chicken and Mushroom Fricassee
seriouseats.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, chicken broth, chicken breast, heavy cream, flour, portobello mushroom, vegetable oil, button mushroom, onion, garlic
Braised Leg of Lamb
eatsmarter.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, leg of lamb, shallot, orange, rosemary, apricot, olive oil, cinnamon, tomato, bell pepper, garlic
Ossobuco
texascooking.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, veal steak, flour, butter, celery, carrot, vegetable oil, bay leaf, tomato, onion, garlic
Short Rib Osso Buco with Horseradish Gremolata
simplywhisked.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, pancetta, boneless beef short ribs, walnut, celery, prepared horseradish, carrot, bay leaf, olive oil, tomato paste, onion, garlic
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, beef shank, flour, butter, celery, orange, carrot, bay leaf, olive oil, cornstarch, oregano, onion, canned tomato, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, veal roast, parmesan, butter, pastry flour, celery, carrot, bay leaf, olive oil, tomato paste, sage, rosé wine, leek, saffron, onion, risotto rice, garlic, cayenne
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, lemon, white wine, parsley, thyme, pork loin, pork belly, butter, celery, peppercorn, ginger root, rosemary, raisins, honey, red wine, carrot, bay leaf, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins