parsley, beef broth, thyme, shallot & veal cutlet recipes
1 recipes
Page 1
Veal Roulades with Mushroom Stuffing in Vegetable Sauce
eatsmarter.com
Ingredients: veal cutlet, beef broth, shallot, parsley, thyme, ground sausage, prosciutto, bacon, bread crumbs, butter, white wine, carrot, egg, celeriac, button mushroom, onion