parsley, beef broth, vegetable oil, bacon & marjoram recipes

4 recipes

Page 1

Veal Breast with Bread Stuffing

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Ingredients: bacon, beef broth, marjoram, vegetable oil, parsley, veal roast, milk, bread, beer, rosemary, carrot, egg, celeriac, onion, nutmeg

Yellow Split-Pea Soup with Bacon-Wrapped Dried Plums

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Ingredients: bacon, beef broth, marjoram, vegetable oil, parsley, smoked pork chop, heavy cream, paprika, yellow split peas, carrot, bay leaf, celeriac, leek, prunes, onion, caraway

Grilled Pork Steaks with Skewered Vegetables

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Ingredients: bacon, beef broth, marjoram, vegetable oil, parsley, worcestershire, pork fillet, ghee, butter, paprika, brown sugar, ginger root, apple, red wine vinegar, bay leaf, button mushroom, tomato, vinegar, bell pepper, chili powder, onion, chile pepper, sugar, garlic, caraway

Roast Pork with Dumplings and Sauerkraut

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Ingredients: bacon, beef broth, marjoram, vegetable oil, parsley, pork shoulder, pancetta, pork bones, milk, bread, sour cream, butter, beer, peppercorn, shallot, cabbage, carrot, egg, allspice, clove, leek, vinegar, onion, garlic, nutmeg