parsley, bell pepper, basil, dijon mustard & canned chickpea recipes
4 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: basil, dijon mustard, parsley, bell pepper, canned chickpea, celery, zucchini, fennel, extra virgin olive oil, red wine vinegar, carrot, oregano, quinoa, onion
After Vacation Detox Salad
italianfoodforever.com
Ingredients: basil, dijon mustard, parsley, bell pepper, canned chickpea, celery, zucchini, fennel, extra virgin olive oil, red wine vinegar, carrot, oregano, quinoa, onion
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: basil, dijon mustard, parsley, bell pepper, canned chickpea, canned kidney beans, lemon, red onion, canned cannellini beans, extra virgin olive oil, cucumber, fresh mint, capers, sugar, garlic
Easy Pasta Salad with Homemade Italian Dressing
aprettylifeinthesuburbs.com
Ingredients: basil, dijon mustard, parsley, bell pepper, canned chickpea, parmesan, noodle, lemon, cauliflower, green olives, cucumber, white wine vinegar, vegetable oil, tomato, oregano, sugar, garlic, scallion, chili flake