parsley, bell pepper, crab, bay leaf & canned whole tomato recipes
4 recipes
Page 1
Spicy Crab over Pasta
food.com
Ingredients: crab, canned whole tomato, bay leaf, parsley, bell pepper, fish stock, short-cut pasta, lemon, olive oil, tomato paste, sugar, garlic, chili flake
Creole Seafood Gumbo With Lobster And Scallops
cdkitchen.com
Ingredients: crab, canned whole tomato, bay leaf, parsley, bell pepper, shrimp, lobster, scallop, chicken stock, smoked sausage, cumin, hot sauce, olive oil, onion, garlic, okra, nutmeg, cayenne
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: crab, canned whole tomato, bay leaf, parsley, bell pepper, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, lemon, white wine, basil, olive oil, oregano, thyme, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: crab, canned whole tomato, bay leaf, parsley, bell pepper, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, lemon, white wine, basil, olive oil, oregano, thyme, onion, garlic, chili flake