parsley, bell pepper, crab, lemon, onion & bay leaf recipes

5 recipes

Page 1

Bayou Cioppino

louisianacookin.com

Ingredients: crab, lemon, bay leaf, parsley, bell pepper, onion, shrimp, crawfish, squid, red snapper, clam juice, seafood stock, butter, white wine, tomato, oregano, saffron, thyme, chili flake

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: crab, lemon, bay leaf, parsley, bell pepper, onion, whitefish, prawns, mussel, bread crumbs, baguette, white wine, orange, fennel, olive oil, tomato, leek, saffron, thai chile pepper, garlic

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: crab, lemon, bay leaf, parsley, bell pepper, onion, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, white wine, basil, canned whole tomato, olive oil, oregano, thyme, garlic, chili flake

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: crab, lemon, bay leaf, parsley, bell pepper, onion, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, white wine, basil, canned whole tomato, olive oil, oregano, thyme, garlic, chili flake

Shellfish Cioppino

nourishedkitchen.com

Ingredients: crab, lemon, bay leaf, parsley, bell pepper, onion, shrimp, clam, scallop, fish sauce, fish stock, clam juice, butter, celery, white wine, extra virgin olive oil, rosemary, tomato paste, leek, oregano, thyme, canned tomato, garlic, chili flake