parsley, bell pepper, crab, olive oil & canned whole tomato recipes
4 recipes
Page 1
Spicy Crab over Pasta
food.com
Ingredients: crab, canned whole tomato, parsley, olive oil, bell pepper, fish stock, short-cut pasta, lemon, bay leaf, tomato paste, sugar, garlic, chili flake
Creole Seafood Gumbo With Lobster And Scallops
cdkitchen.com
Ingredients: crab, canned whole tomato, parsley, olive oil, bell pepper, shrimp, lobster, scallop, chicken stock, smoked sausage, cumin, hot sauce, bay leaf, onion, garlic, okra, nutmeg, cayenne
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: crab, canned whole tomato, parsley, olive oil, bell pepper, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, lemon, white wine, basil, bay leaf, oregano, thyme, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: crab, canned whole tomato, parsley, olive oil, bell pepper, shrimp, clam, mussel, bay scallop, cod, clam juice, butter, celery, lemon, white wine, basil, bay leaf, oregano, thyme, onion, garlic, chili flake