parsley, bell pepper, dill, carrot, garlic & beetroot recipes
2 recipes
Page 1
Anya Kassoff's Vegan Borscht
thefullhelping.com
Ingredients: dill, carrot, parsley, beetroot, bell pepper, garlic, cabbage, red wine vinegar, celeriac, jalapeno, olive oil, parsnip, onion, vegan sour cream, potato, canned tomato
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: dill, carrot, parsley, beetroot, bell pepper, garlic, chicken broth, butter, celery, lemon, cabbage, vegetable oil, bay leaf, tomato, cilantro, onion, potato, sugar