parsley, bell pepper, saffron, prawns, garlic & thyme recipes
5 recipes
Page 1
Seafood paella with saffron rice
foodandhome.co.za
Ingredients: prawns, parsley, saffron, bell pepper, thyme, garlic, chicken stock, baby squid, mussel, chorizo, lemon, white wine, red onion, orange, green olives, olive oil, tomato, oregano, white rice
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, parsley, saffron, bell pepper, thyme, garlic, clam, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, bay leaf, smoked paprika, olive oil, tomato paste, tomato, fennel seed, onion
Pacific Paella
yummly.co.uk
Ingredients: prawns, parsley, saffron, bell pepper, thyme, garlic, oyster, chicken stock, bacon, pork belly, chicken thighs, butter, white wine, shallot, bay leaf, peas, smoked paprika, olive oil, tomato, onion, cayenne, white rice
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: prawns, parsley, saffron, bell pepper, thyme, garlic, clam, scallop, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, olive oil, tomato paste
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, parsley, saffron, bell pepper, thyme, garlic, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, potato