parsley, bell pepper, white wine & andouille recipes

10 recipes

Page 1

Skillet Shrimp, Sausage, and Rice

womansday.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, shrimp, creole seasoning, long-grain white rice, olive oil, tomato, onion, garlic

Chef Geoff's Shrimp and Very Gouda Grits

thewickednoodle.com

Ingredients: andouille, white wine, parsley, bell pepper, shrimp, gouda, milk, butter, red onion, cherry tomato, grits, canola oil

Skillet Shrimp, Sausage, and Rice

countryliving.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, shrimp, creole seasoning, long-grain white rice, olive oil, tomato, onion, garlic

Louisiana Paella

mccormick.com

Ingredients: andouille, white wine, parsley, bell pepper, shrimp, clam, clam juice, green olives, olive oil, onion, canned tomato, garlic, yellow rice

Wild Duck and Andouille Sauce Piquant

food.com

Ingredients: andouille, white wine, parsley, bell pepper, wild game bird, worcestershire, flour, tomato sauce, hot sauce, olive oil, onion, mint, garlic, scallion

Jambalaya

theroastedroot.net

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, shrimp, chicken breast, celery, brown rice, olive oil, cajun seasoning, thyme, onion, canned tomato

Pressure-Cooker Jambalaya Risotto

tasteofhome.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, chicken breast, parmesan, celery, tomato, cajun seasoning, onion, risotto rice, garlic, canola oil

Shrimp and Grits with Andouille Cream Sauce #SundaySupper

soulfullymade.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, shrimp, bacon, sharp cheddar, heavy cream, butter, grits, thyme, onion, garlic, cayenne

Cajun Shrimp Pasta

grandbaby-cakes.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken broth, shrimp, worcestershire, heavy cream, linguine, butter, hot sauce, olive oil, tomato, cajun seasoning, onion, garlic

One Pot Andouille Sausage Jambalaya

lisasdinnertimedish.com

Ingredients: andouille, white wine, parsley, bell pepper, chicken stock, worcestershire, butter, celery, creole seasoning, hot sauce, bay leaf, olive oil, tomato paste, tomato, onion, garlic, white rice